Owner Chipotle International Limited

Service Spruson & Ferguson

Class 29 Prepared entrees, including or consisting primarily of pork, fish, game or poultry; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams; eggs, cheese, milk, chocolate milk, and other dairy products excluding ice cream, ice milk and frozen yogurt; fruit preserves, pickles; edible oils and fats; dairy-based shakes

Class 30 Edible sandwiches for consumption on or off the premises, coffee, coffee substitutes, tea, cocoa, sugar, honey, rice, tapioca, flour, breakfast cereals, processed cereals, cereal-based snack foods and ready to eat cereal-derived food bars; bread, biscuits, cakes, pastries, soft-serve ice cream, ice milk and frozen yogurt; yeast, baking powder, salt, mustard, pepper, sauces, spices, seasonings and ice