Owner Societe des Produits Nestle S.A.

Convention CH 9 March 2007 556598

Filing Date 30 August 2007

Class 5 Pharmaceutical preparations; dietetic foods and substances adapted for medical and clinical use; food and food substances for babies; food and food substances for infants and invalids adapted for medical use; foods and food substances for nursing mothers adapted for medical use; nutritional and dietary supplements adapted for medical use; vitamin preparations, mineral food preparations

Class 29 Vegetables and potatoes (preserved, frozen, dried or cooked), fruits (preserved, frozen, dried or cooked), mushrooms (preserved, dried or cooked), meat, poultry, game, fish and seafood, all these products also in the form of extracts, soups, jellies, pastes, preserves, ready-made dishes, frozen or dehydrated; jams; eggs; milk, cream, butter, cheese and other food preparations having a base of milk; milk substitutes; milk-based beverages; milk-based and cream-based desserts; yoghurts; soya milk (milk substitute), soya-based preparations; protein preparations for human food; sausages; charcuterie; peanut butter; soups, soup concentrates, broth, stock cubes, bouillon, consommes

Class 30 Honey and honey substitutes; breakfast cereals, muesli, corn flakes, cereal bars, ready-to-eat cereals; cereal preparations; rice, pasta, noodles; foodstuffs having a base of rice, of flour or of cereals, also in the form of ready-made dishes; mixtures of alimentary paste and oven-ready prepared dough; sauces; soya sauce; ketchup; aromatising or seasoning products for food, edible spices, condiments