Owner Britt Le Vin

Service Britt Le Vin

Class 9 Sceintific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking, life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin-operated apparatus; cash registers, calculating machines, data-processing equipment and computers; fire extinguishing apparatus

Class 11 Apparatus for lighting, heating, steam generating, cooking, refridgerating, drying, ventilating, water supply and sanitary purposes

Class 16 Paper, cardboard and goods made from these materials; printed matter; bookbinding material; photographs; stationary; adhesives for stationary or household purposes; artists materials, paint brushes; typewriters and office requisites; instructional and teaching material; plastic materials for packaging; printers type; printing blocks

Class 18 Leather and imitations of leather, and goods made of these materials and not included in other classes; animal skins, hides, trunks and travelling bags; umbrellas, parasols and walking sticks; whips, harness and saddlery

Class 24 Textiles and textile goods, bed and table covers

Class 25 Clothing, footwear, headgear

Class 27 Carpets, rugs, mats and matting, linoleum and other materials for covering existing floors; wall hangings (non textile)

Class 28 Games and playthings; gymnastic and sporting articles; decorations for Christmas trees

Class 29 Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes, eggs, milk and milk products; edible oils and fats

Class 30 Coffee, tea, cocoa, sugar rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionary, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Class 32 Beers, mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages

Class 35 Advertising and television, business management, business administration, office functions

Class 38 Telecommunications

Class 41 Education, providing of training, entertainment, sporting and cultural activities

Class 43 Food and drink

Class 44 Medical services, vet services, hygenic and beauty care for human beings or animals, agriculture, horticulture and forestry services

Class 45 Personal and social services