Owner Jack Neilson

Service Jack Neilson

Class 29 Meat, fish, poultry and game, meat extracts; preserved, dried and cooked fruits and vegetables; jellies and jams, fruit sauces; eggs, milk and milk products; edible oils and fats

Class 30 Tapioca, sago; flour and preparations made from cereals, bread, pastry and confectionery; honey, sauces (condiments); spices

Class 31 Fresh fruits and vegetables; seeds, natural plants and flowers

Class 32 Fruit drinks and fruit juices; syrups and other preparations for making beverages