Pasta product having reduced sodium anti-boil-over composition with enhanced cheese flavor notes

Details for Australian Patent Application No. 2011265409 (hide)

International Classifications

Event Publications

19 January 2012 Complete Application Filed

Priority application(s): 61/426,809 23.12.10 US

10 May 2012 Corrigenda

Complete Applications Filed - Name Index Under the name Kraft Foods Global Brands LLC, Application No. 2011265409, under INID (54) correct the title to read Pasta product having reduced sodium anti-boil-over composition with enhanced cheese flavor notes

12 July 2012 Application Open to Public Inspection

Published as AU-A-2011265409

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.