Enhanced flavor-release comestible compositions and methods for same

Details for Australian Patent Application No. 2011200566 (hide)

International Classifications

Event Publications

24 February 2011 Complete Application Filed

10 March 2011 Application Open to Public Inspection

Published as AU-B-2011200566

1 September 2011 Application Accepted

Published as AU-B-2011200566

12 January 2012 Standard Patent Sealed

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.