Gelled food product with a liquid centre

Details for Australian Patent Application No. 2010257249 (hide)

International Classifications

Event Publications

6 January 2011 Complete Application Filed

13 January 2011 Application Open to Public Inspection

Published as AU-B-2010257249

3 November 2011 Application Accepted

Published as AU-B-2010257249

1 March 2012 Standard Patent Sealed

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