Method for the removal of sediment from sparkling wines

Details for Australian Patent Application No. 2009247800 (hide)

Owner MHCS

Inventors Dugas, Freddy

Agent Golja Haines & Friend

Pub. Number AU-A-2009247800

PCT Pub. Number WO2009/138699

Priority 0852947 30.04.08 FR

Filing date 29 April 2009

Wipo publication date 19 November 2009

International Classifications

C12G 1/08 (2006.01) Preparation of wine or sparkling wine

Event Publications

18 November 2010 PCT application entered the National Phase

  PCT publication WO2009/138699 Priority application(s): WO2009/138699

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