In vitro method for the determination of glycemic index of food products
Details for Australian Patent Application No. 2008270671 (hide)
International Classifications
Event Publications
21 January 2010 PCT application entered the National Phase
PCT publication WO2009/006155 Priority application(s): WO2009/006155
20 January 2011 Application Accepted
Published as AU-B-2008270671
19 May 2011 Standard Patent Sealed
Legal
The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.
Next and Previous Patents/Applications
IP Reporting Samples
Customised IP Reporting
IP Insider for IP Professionals
IP Monitor Professional
- Editable Word format reports
- For IP Professionals
- Multiuser