Methods and compositions for fining fermentable beverages

Details for Australian Patent Application No. 2008258267 (hide)

Owner CARLTON AND UNITED BEVERAGES LIMITED

Inventors Wilkes, Eric; Duan, David W.; Rogers, Peter J.

Agent Griffith Hack

Pub. Number AU-A-2008258267

PCT Pub. Number WO2008/148156

Priority 2007903002 04.06.07 AU

Filing date 4 June 2008

Wipo publication date 11 December 2008

International Classifications

C12H 1/00 (2006.01) Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages

A23L 2/70 (2006.01) Non-alcoholic beverages - Clarifying or fining of non-alcoholic beverages

C12G 1/12 (2006.01) Preparation of wine or sparkling wine

C12G 3/00 (2006.01) Preparation of other alcoholic beverages

Event Publications

17 December 2009 PCT application entered the National Phase

  PCT publication WO2008/148156 Priority application(s): WO2008/148156

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