Increasing the firmness of process cheese by utilizing ingredient synergism

Details for Australian Patent Application No. 2008237600 (hide)

Owner Kraft Foods Global Brands LLC.

Inventors Rodriguez, Ana Patricia; Ma, Yinqing; Mei, Fu-l; Lindstrom, Ted Riley

Agent Griffith Hack

Pub. Number AU-A-2008237600

Priority 11/966,347 28.12.07 US

Filing date 30 October 2008

Wipo publication date 16 July 2009

International Classifications

A23C 19/08 (2006.01) Cheese

A23C 19/00 (2006.01) Cheese

A23C 19/084 (2006.01) Cheese

A23C 21/00 (2006.01) Whey

Event Publications

20 November 2008 Complete Application Filed

  Priority application(s): 11/966,347 28.12.07 US

16 July 2009 Application Open to Public Inspection

  Published as AU-A-2008237600

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