Process and device for producing a chilled dessert item containing a crunchy composition arranged in superimposed layers in its mass

Details for Australian Patent Application No. 2008234944 (hide)

Owner Nestec S.A.

Inventors Moreau, Jean; Cordray, Ann-Gael; Swertvaegher, Francois

Agent Shelston IP

Pub. Number AU-A-2008234944

PCT Pub. Number WO2008/119731

Priority 0754252 03.04.07 FR

Filing date 27 March 2008

Wipo publication date 9 October 2008

International Classifications

A23C 9/13 (2006.01) Dairy products - using additives

A23C 9/133 (2006.01) Dairy products

A23C 9/156 (2006.01) Dairy products

A23C 19/09 (2006.01) Cheese

A23G 9/28 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23L 1/00 (2006.01) Foods or foodstuffs

A23L 1/06 (2006.01) Foods or foodstuffs - Marmalades

A23L 1/212 (2006.01) Foods or foodstuffs - Preparation of fruits or vegetables

A23P 1/08 (2006.01) Shaping or working of foodstuffs - Coating of foodstuffs

B65B 39/00 (2006.01) Nozzles, funnels, or guides for introducing articles or materials into containers or wrappers

Event Publications

8 October 2009 PCT application entered the National Phase

  PCT publication WO2008/119731 Priority application(s): WO2008/119731

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