Cereal flour composition containing low-temperature gelatinizing wheatderived flour and food using the same

Details for Australian Patent Application No. 2007314968 (hide)

Owner NIPPON FLOUR MILLS CO., LTD. National Agriculture and Food Research Organization

Inventors Ishihara, Yoshikazu; Yasuda, Hideyo; Kurimoto, Yoichi; Shinbata, Tomoya; Nakamura, Toshiki; Yonemaru, Junichi; Seto, Yasuhiro; Ishikawa, Goro; Saito, Mika

Agent Griffith Hack

Pub. Number AU-B-2007314968

PCT Pub. Number WO2008/053963

Priority 2006-298063 01.11.06 JP

Filing date 1 November 2007

Wipo publication date 8 May 2008

Acceptance publication date 14 June 2012

International Classifications

A23L 1/105 (2006.01) Foods or foodstuffs - Fermentation of farinaceous cereal or cereal material

A21D 13/00 (2006.01) Finished or partly finished bakery products

A23L 1/16 (2006.01) Foods or foodstuffs - Types of pasta, e.g. macaroni, noodles

Event Publications

4 June 2009 PCT application entered the National Phase

  PCT publication WO2008/053963 Priority application(s): WO2008/053963

14 June 2012 Application Accepted

  Published as AU-B-2007314968

11 October 2012 Standard Patent Sealed

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