Fish processing method

Details for Australian Patent Application No. 2007240237 (hide)

Owner Wakayama Kyouwasuisan Co., LTD

Inventors Yamada, Naoki

Agent Spruson & Ferguson

Pub. Number AU-A-2007240237

Filing date 11 December 2007

Wipo publication date 25 June 2009

International Classifications

A23B 4/00 (2006.01) General methods for preserving meat, sausages, fish or fish products

A23L 1/211 (2006.01) Foods or foodstuffs - Removing bitter or other undesirable substances

Event Publications

3 January 2008 Complete Application Filed

21 February 2008 Corrigenda

  Complete Applications Filed - Name Index Under the name Wakayama Kyouwasuian Co., LTD, Application No. 2007240237, under INID (71) correct the name to read Wakayama Kyouwasuisan Co., LTD.

25 June 2009 Application Open to Public Inspection

  Published as AU-A-2007240237

9 February 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(e). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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