Low GI Ice Cream

Details for Australian Patent Application No. 2007219346 (hide)

Owner Unilever PLC

Inventors Johannsen, Lena Helmtraut Annaluise Gertrud; Wix, Loyd

Agent Griffith Hack

Pub. Number AU-B-2007219346

Priority 06124561 22.11.06 EP

Filing date 27 September 2007

Wipo publication date 5 June 2008

Acceptance publication date 26 February 2009

International Classifications

A23G 9/34 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23G 9/04 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream - Production of frozen sweets, e.g. ice-cream

A23G 9/38 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23G 9/40 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23G 9/46 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23L 3/00 (2006.01) Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

Event Publications

18 October 2007 Complete Application Filed

  Priority application(s): 06124561 22.11.06 EP

5 June 2008 Application Open to Public Inspection

  Published as AU-B-2007219346

26 February 2009 Application Accepted

  Published as AU-B-2007219346

25 June 2009 Standard Patent Sealed

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2007219347-Slot machine and playing method thereof

2007219345-System and method for magnetic-resonance-guided electrophysiologic and ablation procedures