Method for processing sprouted cereal, malt product, fermented malt drink and food and drink

Details for Australian Patent Application No. 2006328704 (hide)

International Classifications

Event Publications

10 July 2008 PCT application entered the National Phase

PCT publication WO2007/072780 Priority application(s): WO2007/072780

25 June 2009 Assignment before Grant

Suntory Limited The application has been assigned to Suntory Holdings Limited

23 August 2012 Application Accepted

Published as AU-B-2006328704

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