A cheese flavor composition and process for making same

Details for Australian Patent Application No. 2006236044 (hide)

Owner Kraft Foods Global Brands LLC

Inventors Koka, Ramarathna; Dias, Benjamin E.

Agent Griffith Hack

Pub. Number AU-B-2006236044

Priority 11/281276 17.11.05 US

Filing date 16 November 2006

Wipo publication date 31 May 2007

Acceptance publication date 31 May 2012

International Classifications

A23L 1/226 (2006.01) Foods or foodstuffs - Synthetic spices or flavouring agents or condiments

A23L 1/23 (2006.01) Foods or foodstuffs

C12P 39/00 (2006.01) Processes involving micro-organisms of different genera in the same process, simultaneously

Event Publications

30 November 2006 Complete Application Filed

  Priority application(s): 11/281276 17.11.05 US

31 May 2007 Application Open to Public Inspection

  Published as AU-B-2006236044

4 June 2009 Assignment before Grant

  Kraft Foods Holdings, Inc. The application has been assigned to Kraft Foods Global Brands LLC 2007

31 May 2012 Application Accepted

  Published as AU-B-2006236044

27 September 2012 Standard Patent Sealed

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