Stable dairy components effective for fat loss
Details for Australian Patent Application No. 2006235407 (hide)
International Classifications
Event Publications
8 November 2007 PCT application entered the National Phase
PCT publication WO2006/110731 Priority application(s): WO2006/110731
24 February 2011 Application Accepted
Published as AU-B-2006235407
23 June 2011 Standard Patent Sealed
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