Synergistic antimicrobial system

Details for Australian Patent Application No. 2006201925 (hide)

Owner Kraft Foods Holdings, Inc.

Inventors Zheng, Zuoxing; Monckton, Susan P; Roman, Michael G

Agent Griffith Hack

Pub. Number AU-A-2006201925

Priority 11/130063 16.05.05 US

Filing date 9 May 2006

Wipo publication date 30 November 2006

International Classifications

A23L 3/3535 (2006.01) Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

A23L 3/3463 (2006.01) Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs - Organic compounds

Event Publications

25 May 2006 Complete Application Filed

  Priority application(s): 11/130063 16.05.05 US

30 November 2006 Application Open to Public Inspection

  Published as AU-A-2006201925

4 June 2009 Assignment before Grant

  Kraft Foods Holdings, Inc. The application has been assigned to Kraft Foods Global Brands LLC

16 August 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(e). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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