Method for controlling bulk density of fried snack pieces

Details for Australian Patent Application No. 2005325691 (hide)

Owner Frito-Lay North America, Inc.

Inventors Mathew, John Mampra; Desai, Pravin Maganlal; Vogel, Gerald James

Agent Allens Arthur Robinson

Pub. Number AU-B-2005325691

PCT Pub. Number WO2006/080979

Priority 11/041,399 24.01.05 US

Filing date 29 November 2005

Wipo publication date 3 August 2006

Acceptance publication date 8 April 2010

International Classifications

A47J 37/12 (2006.01) Baking - Deep fat fryers, including apparatus specially adapted for frying fish

Event Publications

9 August 2007 PCT application entered the National Phase

  PCT publication WO2006/080979 Priority application(s): WO2006/080979

8 April 2010 Application Accepted

  Published as AU-B-2005325691

5 August 2010 Standard Patent Sealed

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