Process for making bouillon or seasoning cubes

Details for Australian Patent Application No. 2005315984 (hide)

Owner Unilever PLC

Inventors Ying, Vivyan Yan

Agent Davies Collison Cave

Pub. Number AU-B-2005315984

PCT Pub. Number WO2006/063690

Priority 04078377.1 14.12.04 EP

Filing date 24 November 2005

Wipo publication date 22 June 2006

Acceptance publication date 24 December 2009

International Classifications

A23L 1/40 (2006.01) Foods or foodstuffs

A23L 1/00 (2006.01) Foods or foodstuffs

Event Publications

5 July 2007 PCT application entered the National Phase

  PCT publication WO2006/063690 Priority application(s): WO2006/063690

24 December 2009 Application Accepted

  Published as AU-B-2005315984

22 April 2010 Standard Patent Sealed

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