Cream cheese product and its method of preparation

Details for Australian Patent Application No. 2005309693 (hide)

Owner Kraft Foods R & D, Inc.

Inventors Eibel, Hermann; Rose, Mehran; Habermeier, Peter; Wolfschoon-Pompo, Alan; Muxfeldt, Dirk

Agent Griffith Hack

Pub. Number AU-B-2005309693

PCT Pub. Number WO2006/057968

Priority 04027965.5 25.11.04 EP

Filing date 21 November 2005

Wipo publication date 1 June 2006

Acceptance publication date 10 February 2011

International Classifications

A23C 21/06 (2006.01) Whey

Event Publications

14 June 2007 PCT application entered the National Phase

  PCT publication WO2006/057968 Priority application(s): WO2006/057968

10 February 2011 Application Accepted

  Published as AU-B-2005309693

9 June 2011 Standard Patent Sealed

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