Combined particulate and traditional ice cream

Details for Australian Patent Application No. 2005265010 (hide)

Owner Dippin' Dots, Inc.

Inventors Ulrich, Connie D.; Timmons, Tom

Agent Middletons

Pub. Number AU-B-2005265010

PCT Pub. Number WO2006/009748

Priority 10/872,835 21.06.04 US

Filing date 15 June 2005

Wipo publication date 26 January 2006

Acceptance publication date 25 November 2010

International Classifications

A47J 27/00 (2006.01) Cooking

A23L 1/00 (2006.01) Foods or foodstuffs

Event Publications

7 December 2006 PCT application entered the National Phase

  PCT publication WO2006/009748 Priority application(s): WO2006/009748

25 November 2010 Application Accepted

  Published as AU-B-2005265010

24 March 2011 Standard Patent Sealed

19 January 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2005265013-System and method for monitoring disease progression or response to therapy using multi-modal visualization

2005265008-Plasmid having three complete transcriptional units and immunogenic compositions for inducing an immune response to HIV