Process for preparing a dairy-based sauce

Details for Australian Patent Application No. 2005227681 (hide)

Owner Unilever PLC

Inventors Caro, Catherine Fiona; Wagner, Robert Karl; Motala, Bilal Ahmed

Agent Davies Collison Cave

Pub. Number AU-B-2005227681

PCT Pub. Number WO2005/094616

Priority 04251835.7 29.03.04 EP

Filing date 4 March 2005

Wipo publication date 13 October 2005

Acceptance publication date 30 July 2009

International Classifications

A23L 1/39 (2006.01) Foods or foodstuffs - Soups

A23L 1/24 (2006.01) Foods or foodstuffs - Salad dressings

Event Publications

12 October 2006 PCT application entered the National Phase

  PCT publication WO2005/094616 Priority application(s): WO2005/094616

30 July 2009 Application Accepted

  Published as AU-B-2005227681

26 November 2009 Standard Patent Sealed

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