Method for treating meat products with carbon monoxide

Details for Australian Patent Application No. 2005227248 (hide)

Owner Freezing Machines, Inc.

Inventors Roth, Eldon

Agent Pizzeys

Pub. Number AU-B-2005227248

PCT Pub. Number WO2005/092125

Priority 10/795,000 05.03.04 US

Filing date 2 March 2005

Wipo publication date 6 October 2005

Acceptance publication date 13 September 2007

International Classifications

A23L 1/27 (2006.01) Foods or foodstuffs - Colouring or decolouring of foods

A23L 1/318 (2006.01) Foods or foodstuffs - Tenderised or flavoured meat pieces, e.g. obtained by injecting solutions

Event Publications

21 September 2006 PCT application entered the National Phase

  PCT publication WO2005/092125 Priority application(s): WO2005/092125

13 September 2007 Application Accepted

  Published as AU-B-2005227248

17 January 2008 Standard Patent Sealed

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