A method of producing a sliced food product and a product produced by the method
Details for Australian Patent Application No. 2005209635 (hide)
International Classifications
Event Publications
22 September 2005 Complete Application Filed
Priority application(s): 2004905192 09.09.04 AU
23 March 2006 Application Open to Public Inspection
Published as AU-B-2005209635
31 March 2011 Application Accepted
Published as AU-B-2005209635
28 July 2011 Standard Patent Sealed
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