Low GI white bread product

Details for Australian Patent Application No. 2005101057 (hide)

International Classifications

Event Publications

19 January 2006 Innovation Patent Application Filed

Priority application(s): 2005906325 15.11.05 AU

2 February 2006 Innovation Patent Open to Public Inspection

Published as AU-B-2005101057

2 February 2006 Innovation Patent Sealed

27 July 2006 Certified Innovation Patents

Published as AU-B-2005101057

16 July 2009 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

This patent ceased under section 143A(d), or Expired. This patent has been certified. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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