A process for producing an ultrafinemilled whole-grain wheat flour and products thereof

Details for Australian Patent Application No. 2004299117 (hide)

Owner ConAgra Foods Food Ingredients Company, Inc.

Inventors Korolchuk, Theodore; Arndt, Elizabeth

Agent Wrays

Pub. Number AU-B-2004299117

PCT Pub. Number WO2005/058044

Priority 10/738,732 17.12.03 US; 10/945,199 20.09.04 US

Filing date 17 December 2004

Wipo publication date 30 June 2005

Acceptance publication date 11 November 2010

International Classifications

A21D 6/00 (2006.01) Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating

A23L 1/10 (2006.01) Foods or foodstuffs - containing cereal-derived products

Event Publications

3 August 2006 Amendment Made

  The nature of the amendment is as shown in the statement(s) filed 12 Jul 2006

3 August 2006 PCT application entered the National Phase

  PCT publication WO2005/058044 Priority application(s): WO2005/058044

5 November 2009 Assignment before Grant

  ConAgra Foods, Inc. The application has been assigned to ConAgra Foods Food Ingredients Company, Inc.

11 November 2010 Application Accepted

  Published as AU-B-2004299117

10 March 2011 Standard Patent Sealed

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