Shelf stable homogeneous suspension

Details for Australian Patent Application No. 2004294698 (hide)

Owner Unilever PLC

Inventors Galloway, Ian Stewart; Mellema, Michel; Persson, Helena; Diks, Robertus Martinus Maria

Agent Davies Collison Cave

Pub. Number AU-B-2004294698

PCT Pub. Number WO2005/053414

Priority 03257647.2 04.12.03 EP

Filing date 10 November 2004

Wipo publication date 16 June 2005

Acceptance publication date 29 November 2007

International Classifications

A23C 9/00 (2006.01) Dairy products

A23C 9/15 (2006.01) Dairy products

A23C 9/152 (2006.01) Dairy products - containing additives

A23C 9/154 (2006.01) Dairy products

A23D 7/015 (2006.01) Edible oil or fat compositions containing an aqueous phase, e.g. margarines - Reducing calorie content

A23D 9/007 (2006.01) Other edible oils or fats, e.g. shortenings, cooking oils - characterised by ingredients other than fatty acid triglycerides

A23D 9/013 (2006.01) Other edible oils or fats, e.g. shortenings, cooking oils

A23J 7/00 (2006.01) Phosphatide compositions for foodstuffs, e.g. lecithin

B01F 3/08 (2006.01) Mixing, e.g. dispersing, emulsifying, according to the phases to be mixed - liquids with liquids

B01F 17/00 (2006.01) Use of substances as emulsifying, wetting, dispersing, or foam-producing agents

Event Publications

22 June 2006 PCT application entered the National Phase

  PCT publication WO2005/053414 Priority application(s): WO2005/053414

29 November 2007 Application Accepted

  Published as AU-B-2004294698

3 April 2008 Standard Patent Sealed

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