Method of manufacturing particulate ice cream for storage in conventional freezers

Details for Australian Patent Application No. 2004279398 (hide)

Owner Dippin' Dots, Inc.

Inventors Jones, Stan

Agent Middletons

Pub. Number AU-B-2004279398

PCT Pub. Number WO2005/034643

Priority 60/509,349 07.10.03 US

Filing date 7 October 2004

Wipo publication date 21 April 2005

Acceptance publication date 24 June 2010

International Classifications

A23G 9/32 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream - characterised by the composition

A23G 9/44 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream - characterised by shape, structure or physical form

Event Publications

2 March 2006 PCT application entered the National Phase

  PCT publication WO2005/034643 Priority application(s): WO2005/034643

24 June 2010 Application Accepted

  Published as AU-B-2004279398

21 October 2010 Standard Patent Sealed

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