Methods for detecting and quantifying specific microorganisms

Details for Australian Patent Application No. 2004269388 (hide)

Owner Nutrition Physiology Company, LLC.

Inventors Garner, Bryan

Agent Pizzeys

Pub. Number AU-B-2004269388

PCT Pub. Number WO2005/022119

Priority 60/481,312 29.08.03 US

Filing date 27 August 2004

Wipo publication date 10 March 2005

Acceptance publication date 17 September 2009

International Classifications

C12Q 1/68 (2006.01) Measuring or testing processes involving enzymes or micro-organisms - involving nucleic acids

Event Publications

23 March 2006 PCT application entered the National Phase

  PCT publication WO2005/022119 Priority application(s): WO2005/022119

13 November 2008 Assignment before Grant

  Nutrition Physiology Corporation The application has been assigned to Nutrition Physiology Company, LLC.

17 September 2009 Application Accepted

  Published as AU-B-2004269388

21 January 2010 Standard Patent Sealed

24 March 2011 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2004269390-Uses of spatial configuration to modulate protein function

2004269387-Liquid dish cleaning compositions