Alcohol-tolerant malolactic strains for the maturation of wines with average or high pH

Details for Australian Patent Application No. 2004247919 (hide)

Owner Lallemand SAS

Inventors Krieger, Sibylle; Bou, Magali

Agent Madderns

Pub. Number AU-B-2004247919

PCT Pub. Number WO2004/111179

Priority 03/07046 12.06.03 FR

Filing date 9 June 2004

Wipo publication date 23 December 2004

Acceptance publication date 16 July 2009

International Classifications

C12G 1/022 (2006.01) Preparation of wine or sparkling wine

C12H 1/00 (2006.01) Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages

C12P 7/56 (2006.01) Preparation of oxygen-containing organic compounds

Event Publications

2 February 2006 PCT application entered the National Phase

  PCT publication WO2004/111179 Priority application(s): WO2004/111179

16 July 2009 Application Accepted

  Published as AU-B-2004247919

23 July 2009 Assignment before Grant

  Lallemand SAS The application has been assigned to Danstar Ferment AG

12 November 2009 Standard Patent Sealed

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