Instantly dispersible pregelatinized starches for use in food products

Details for Australian Patent Application No. 2004245563 (hide)

Owner Cooperatie Avebe U.A.

Inventors Bertrand, Dale T.; Zhao, Jessie Jianxin

Agent Freehills

Pub. Number AU-B-2004245563

PCT Pub. Number WO2004/108767

Priority 60/475,979 05.06.03 US

Filing date 4 June 2004

Wipo publication date 16 December 2004

Acceptance publication date 16 July 2009

International Classifications

A23G 3/34 (2006.01) Sweetmeats - Sweetmeats, confectionery or marzipan

A23G 3/38 (2006.01) Sweetmeats

A23L 1/00 (2006.01) Foods or foodstuffs

A23L 1/0522 (2006.01) Foods or foodstuffs - Starch

A23L 1/053 (2006.01) Foods or foodstuffs

A23L 1/09 (2006.01) Foods or foodstuffs - containing carbohydrate syrups

A23L 1/39 (2006.01) Foods or foodstuffs - Soups

A23L 2/52 (2006.01) Non-alcoholic beverages - Adding ingredients

C08B 30/14 (2006.01) Preparation of starch, degraded or non-chemically modified starch, amylose, or amylopectin

Event Publications

22 December 2005 PCT application entered the National Phase

  PCT publication WO2004/108767 Priority application(s): WO2004/108767

16 July 2009 Application Accepted

  Published as AU-B-2004245563

12 November 2009 Standard Patent Sealed

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