Preparation of liquid dough

Details for Australian Patent Application No. 2004244719 (hide)

Owner Nestec S.A.

Inventors Hartmann, Rudolf; Ekberg, Anders; Bloechlinger, Kurt

Agent Shelston IP

Pub. Number AU-B-2004244719

PCT Pub. Number WO2004/107866

Priority 03012746.8 04.06.03 EP

Filing date 27 May 2004

Wipo publication date 16 December 2004

Acceptance publication date 4 November 2010

International Classifications

A21D 6/00 (2006.01) Other treatment of flour or dough before baking, e.g. cooling, irradiating, heating

A21D 2/18 (2006.01) Treatment of flour or dough by adding materials thereto before or during baking

A21D 10/04 (2006.01) Batters, dough or mixtures before baking

Event Publications

3 November 2005 PCT application entered the National Phase

  PCT publication WO2004/107866 Priority application(s): WO2004/107866

4 November 2010 Application Accepted

  Published as AU-B-2004244719

3 March 2011 Standard Patent Sealed

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