Surface pasteurization method

Details for Australian Patent Application No. 2004200267 (hide)

Owner Alkar-Rapid-Pak, Inc.

Inventors Hanson, Robert E.; Feze, Nelly; Vang, Tou T.; Bonneville, Craig R.; Hahn, Gary Lee; Karman, Vernon D.

Agent Callinan

Pub. Number AU-A-2004200267

Priority 10/614,962 08.07.03 US

Filing date 23 January 2004

Wipo publication date 27 January 2005

Acceptance publication date 16 October 2008

International Classifications

A23L 003/18 Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs

B65B 055/00 Preserving, protecting, or purifying packages or package contents in association with packaging

A23B 004/005 General methods for preserving meat, sausages, fish or fish products - Preserving by heating

Event Publications

12 February 2004 Complete Application Filed

  Priority application(s): 10/614,962 08.07.03 US

27 January 2005 Application Open to Public Inspection

  Published as AU-A-2004200267

16 October 2008 Application Accepted

  Published as AU-A-2004200267

20 November 2008 Alteration of Name

  The name of the applicant has been altered to Alkar-RapidPak, Inc.

12 February 2009 Standard Patent Sealed

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