Method and device for measuring the texture of cooked grains

Details for Australian Patent Application No. 2003300700 (hide)

Owner Council of Scientific and Industrial Research

Inventors Balakrishnan, Sashikala Vadakkoot; Iyengar, Narasimha Hampapura Venkatarama; Pratape, Vishwas Manoharrao

Agent Lesicar Perrin

Pub. Number AU-B-2003300700

PCT Number PCT/IN2003/0004

PCT Pub. Number WO2005/064310

Filing date 31 December 2003

Wipo publication date 21 July 2005

Acceptance publication date 11 December 2008

International Classifications

G01N 3/00 (2006.01) Investigating strength properties of solid materials by application of mechanical stress

G01N 3/42 (2006.01) Investigating strength properties of solid materials by application of mechanical stress

G01N 33/10 (2006.01) Investigating or analysing materials by specific methods not covered by groups

G01N 3/02 (2006.01) Investigating strength properties of solid materials by application of mechanical stress

G01N 3/06 (2006.01) Investigating strength properties of solid materials by application of mechanical stress

Event Publications

27 May 2004 Complete Application Filed

8 September 2005 Application Open to Public Inspection

  Published as AU-B-2003300700

11 December 2008 Application Accepted

  Published as AU-B-2003300700

9 April 2009 Standard Patent Sealed

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