Device for reducing losses during the production of ice cream

Details for Australian Patent Application No. 2003296778 (hide)

Owner Heine, P.

Inventors Heine, Philippe

Agent Allens Arthur Robinson

Pub. Number AU-B-2003296778

PCT Number PCT/FR2003/0036

PCT Pub. Number WO2004/082394

Priority 03/02608 04.03.03 FR

Filing date 8 December 2003

Wipo publication date 11 October 2004

Acceptance publication date 3 June 2010

International Classifications

A23G 9/16 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

A23G 9/14 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

Event Publications

6 May 2004 Complete Application Filed

  Priority application(s): 03/02608 04.03.03 FR

11 November 2004 Application Open to Public Inspection

  Published as AU-B-2003296778

3 June 2010 Application Accepted

  Published as AU-B-2003296778

30 September 2010 Standard Patent Sealed

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