SALT WHEY PRODUCT AND METHOD OF MAKING

Details for Australian Patent Application No. 2003293094 (hide)

Owner SOUTH DAKOTA STATE UNIVERSITY

Inventors Mistry, Vikram V.

Agent Watermark

Pub. Number AU-A-2003293094

PCT Number PCT/US2003/0378

PCT Pub. Number WO2004/049828

Priority 10/306,114 27.11.02 US

Filing date 25 November 2003

Wipo publication date 23 June 2004

International Classifications

A23L 001/237 Foods or foodstuffs - Table salts

A23C 021/00 Whey

A23C 019/084 Cheese

A23C 019/064 Cheese

Event Publications

22 April 2004 Complete Application Filed

  Priority application(s): 10/306,114 27.11.02 US

29 July 2004 Application Open to Public Inspection

  Published as AU-A-2003293094

17 June 2010 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(d). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2003293095-Sanding block

2003293093-PREDICTING ANIMAL PERFORMANCE