DEVICE AND METHOD FOR INTRODUCING LIQUIDS INTO MEAT

Details for Australian Patent Application No. 2003289835 (hide)

Owner FEINA GMBH

Inventors VOIGT, Roland; ERBE, Konrad

Pub. Number AU-A-2003289835

PCT Number PCT/DE2003/0041

PCT Pub. Number WO2004/054373

Priority 102 58 905.4 17.12.02 DE

Filing date 12 December 2003

Wipo publication date 9 July 2004

International Classifications

A22C 009/00 Apparatus for tenderising meat, e.g. ham

A22C 017/00 Other devices for processing meat or bones

A23L 001/318 Foods or foodstuffs - Tenderised or flavoured meat pieces, e.g. obtained by injecting solutions

Event Publications

8 April 2004 Complete Application Filed

  Priority application(s): 102 58 905.4 17.12.02 DE

19 August 2004 Application Open to Public Inspection

  Published as AU-A-2003289835

1 September 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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