METHOD OF IMPROVING THE HYDRATION OF PASTA AND PREPARATION OF PASTA PRODUCTS

Details for Australian Patent Application No. 2003279486 (hide)

Owner DANISCO A/S

Inventors HOEGH, Lars

Pub. Number AU-A-2003279486

PCT Number PCT/IB03/05514

PCT Pub. Number WO2004/091312

Priority 60/463,204 16.04.03 US

Filing date 4 November 2003

Wipo publication date 4 November 2004

International Classifications

A23L 001/16 Foods or foodstuffs - Types of pasta, e.g. macaroni, noodles

Event Publications

26 February 2004 Complete Application Filed

  Priority application(s): 60/463,204 16.04.03 US

9 December 2004 Application Open to Public Inspection

  Published as AU-A-2003279486

12 January 2006 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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