PROCESS FOR THE PREPARATION OF FLAVOR OR FRAGRANCE MICROCAPSULES

Details for Australian Patent Application No. 2003253175 (hide)

Owner FIRMENICH SA

Inventors SUBRAMANIAM, Anandaraman; REILLY, Anne

Pub. Number AU-A-2003253175

PCT Number PCT/IB03/03612

PCT Pub. Number WO2004/016345

Priority 10/224,441 19.08.02 US

Filing date 12 August 2003

Wipo publication date 3 March 2004

International Classifications

B01J 013/10 Colloid chemistry, e.g. the production of colloidal materials or their solutions, not otherwise provided for

A23P 001/04 Shaping or working of foodstuffs - Encapsulation of particles, e.g. foodstuff additives

A61K 007/00

Event Publications

30 October 2003 Complete Application Filed

  Priority application(s): 10/224,441 19.08.02 US

22 April 2004 Application Open to Public Inspection

  Published as AU-A-2003253175

5 May 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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