CORN TORTILLAS WITH IMPROVED TEXTURE RETENTION USING AN ENZYME BLEND IN NIXTAMALIZED CORN FLOUR

Details for Australian Patent Application No. 2003251488 (hide)

International Classifications

Event Publications

16 October 2003 Complete Application Filed

Priority application(s): 10/167,511 13.06.02 US

26 February 2004 Application Open to Public Inspection

Published as AU-A-2003251488

21 April 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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