PROCESS FOR THE PREPARATION OF FISH PORTIONS

Details for Australian Patent Application No. 2003246909 (hide)

Owner YOUNG'S BLUECREST SEAFOOD LIMITED

Inventors RILATT, Simon, Jonathan

Pub. Number AU-A-2003246909

PCT Number PCT/GB03/02755

PCT Pub. Number WO2004/002230

Priority 0214781.7 26.06.02 GB

Filing date 26 June 2003

Wipo publication date 19 January 2004

International Classifications

A22C 015/00 Apparatus for hanging-up meat or sausages

A23L 001/325 Foods or foodstuffs - Food-from-the-sea products

Event Publications

2 October 2003 Complete Application Filed

  Priority application(s): 0214781.7 26.06.02 GB

4 March 2004 Application Open to Public Inspection

  Published as AU-A-2003246909

7 April 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2003246910-ROTATING REACTOR WITH SPIRAL ELEMENT

2003246908-Geogrid or mesh structure