Colour reduction in canola protein isolate

Details for Australian Patent Application No. 2003243865 (hide)

Owner Burcon Nutrascience (MB) Corp.

Inventors Segall, Kevin I.; Green, Brent E.; Milanova, Radka; Xu, Lei

Agent Phillips Ormonde Fitzpatrick

Pub. Number AU-B-2003243865

PCT Number PCT/CA03/00934

PCT Pub. Number WO2004/000032

Priority 60/423,985 06.11.02 US; 60/389,957 20.06.02 US

Filing date 20 June 2003

Wipo publication date 6 January 2004

Acceptance publication date 18 June 2009

International Classifications

A23J 1/14 (2006.01) Obtaining protein compositions for foodstuffs

A23J 3/14 (2006.01) Working-up of proteins for foodstuffs

A23L 1/27 (2006.01) Foods or foodstuffs - Colouring or decolouring of foods

A23L 1/277 (2006.01) Foods or foodstuffs

C07K 1/34 (2006.01) General processes for the preparation of peptides

C07K 14/415 (2006.01) Peptides having more than 20 amino acids - from plants

Event Publications

11 September 2003 Complete Application Filed

  Priority application(s): 60/423,985 06.11.02 US; 60/389,957 20.06.02 US

4 March 2004 Application Open to Public Inspection

  Published as AU-B-2003243865

18 June 2009 Application Accepted

  Published as AU-B-2003243865

15 October 2009 Standard Patent Sealed

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