Dimensional quality of direct-expanded food products

Details for Australian Patent Application No. 2003230656 (hide)

Owner Frito-Lay North America, Inc.

Inventors Bortone, Eugenio

Agent Callinan

Pub. Number AU-B-2003230656

PCT Number PCT/US03/07892

PCT Pub. Number WO2003/082680

Priority 10/109,398 28.03.02 US

Filing date 13 March 2003

Wipo publication date 13 October 2003

Acceptance publication date 26 April 2007

International Classifications

A23P 1/12 (2006.01) Shaping or working of foodstuffs

A23G 3/34 (2006.01) Sweetmeats - Sweetmeats, confectionery or marzipan

A23L 1/18 (2006.01) Foods or foodstuffs - Puffed cereals, e.g. popcorn, puffed rice

B29C 47/00 (2006.01) Extrusion moulding, i.e. expressing the moulding material through a die or nozzle which imparts the desired form

Event Publications

14 August 2003 Complete Application Filed

  Priority application(s): 10/109,398 28.03.02 US

20 November 2003 Application Open to Public Inspection

  Published as AU-B-2003230656

26 April 2007 Application Accepted

  Published as AU-B-2003230656

23 August 2007 Standard Patent Sealed

11 October 2012 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This patent ceased under section 143(a), or Expired. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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