MULTICULTURAL FERMENTED YOGURT

Details for Australian Patent Application No. 2003224556 (hide)

Owner MAHDAVI, Jafar

Inventors MAHDAVI, Jafar

Pub. Number AU-A-2003224556

PCT Number PCT/SE03/00632

PCT Pub. Number WO2003/090546

Priority 0201214-4 23.04.02 SE

Filing date 17 April 2003

Wipo publication date 10 November 2003

International Classifications

A23C 009/127 Dairy products

A23C 019/032 Cheese

C12N 001/20 Micro-organisms, e.g. protozoa - Bacteria

Event Publications

7 August 2003 Complete Application Filed

  Priority application(s): 0201214-4 23.04.02 SE

18 December 2003 Application Open to Public Inspection

  Published as AU-A-2003224556

13 January 2005 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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