Flavoured oil-in-water emulsions for food applications

Details for Australian Patent Application No. 2003223069 (hide)

Owner FIRMENICH SA

Inventors Gelin, Jean-Luc

Agent Spruson & Ferguson

Pub. Number AU-A-2003223069

PCT Number PCT/IB03/01882

PCT Pub. Number WO2003/096824

Priority PCT/IB02/01763 16.05.02 IB

Filing date 7 May 2003

Wipo publication date 2 December 2003

International Classifications

A23L 001/24 Foods or foodstuffs - Salad dressings

A23D 007/00 Edible oil or fat compositions containing an aqueous phase, e.g. margarines

A23C 021/06 Whey

A23C 021/08 Whey

A23C 013/14 Cream

A23C 009/15 Dairy products

A23L 001/226 Foods or foodstuffs - Synthetic spices or flavouring agents or condiments

A23L 001/0524 Foods or foodstuffs

A23L 001/0562 Foods or foodstuffs

A23J 001/20 Obtaining protein compositions for foodstuffs

A23J 003/08 Working-up of proteins for foodstuffs

A23C 009/13 Dairy products - using additives

A23C 009/137 Dairy products

Event Publications

7 August 2003 Complete Application Filed

  Priority application(s): PCT/IB02/01763 16.05.02 IB

29 January 2004 Application Open to Public Inspection

  Published as AU-A-2003223069

4 December 2008 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

  This application lapsed under section 142(2)(d). Examination has been requested or an examination report has issued for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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