NOVEL METHOD FOR THE PRODUCTION OF FERMENTED MILK PRODUCTS BY MEANS OF ENZYMES HAVING A BACTERIAL ORIGIN

Details for Australian Patent Application No. 2003216737 (hide)

International Classifications

Event Publications

31 July 2003 Complete Application Filed

Priority application(s): 02/01961 15.02.02 FR

9 October 2003 Application Open to Public Inspection

Published as AU-A-2003216737

4 November 2004 Application Lapsed, Refused Or Withdrawn, Patent Ceased or Expired

This application lapsed under section 142(2)(f)/See Reg. 8.3(3). Examination has not yet been requested or directed for this application. Note that applications or patents shown as lapsed or ceased may be restored at a later date.

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