Owner Kao Corporation

Inventors Yamashita, Hiroyuki; Sakuma, Tadashi; Nakajima, Yoshinobu

Agent Phillips Ormonde Fitzpatrick

Pub. Number AU-B-2003208010

PCT Number PCT/JP03/01631

PCT Pub. Number WO2003/067999

Priority 2002-039775 18.02.02 JP; 2002-372508 24.12.02 JP

Filing date 17 February 2003

Wipo publication date 4 September 2003

Acceptance publication date 21 February 2008

A23D 7/00 (2006.01) Edible oil or fat compositions containing an aqueous phase, e.g. margarines

A21D 2/16 (2006.01) Treatment of flour or dough by adding materials thereto before or during baking

A23D 7/01 (2006.01) Edible oil or fat compositions containing an aqueous phase, e.g. margarines

A23D 7/015 (2006.01) Edible oil or fat compositions containing an aqueous phase, e.g. margarines - Reducing calorie content

A23D 9/007 (2006.01) Other edible oils or fats, e.g. shortenings, cooking oils - characterised by ingredients other than fatty acid triglycerides

A23D 9/013 (2006.01) Other edible oils or fats, e.g. shortenings, cooking oils

A23D 9/05 (2006.01) Other edible oils or fats, e.g. shortenings, cooking oils

A23G 3/34 (2006.01) Sweetmeats - Sweetmeats, confectionery or marzipan

A23G 3/40 (2006.01) Sweetmeats

A23L 1/30 (2006.01) Foods or foodstuffs - containing additives

A23L 1/40 (2006.01) Foods or foodstuffs

A23L 2/39 (2006.01) Non-alcoholic beverages

C11B 15/00 (2006.01) Solidifying fatty oils, fats, or waxes by physical processes

C11C 3/02 (2006.01) Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom

C11C 3/06 (2006.01) Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom