Method for the preparation of an aerated frozen product

Details for Australian Patent Application No. 2003203921 (hide)

Owner Unilever PLC

Inventors Gray, Sarah Jane; Campbell, Iain James; Underdown, Jeffrey; Turan, Susan

Agent Griffith Hack

Pub. Number AU-B-2003203921

Parent 51572

Filing date 24 April 2003

Wipo publication date 12 June 2003

Acceptance publication date 18 January 2007

International Classifications

A23G 9/00 (2006.01) Frozen sweets, e.g. ice confectionery, ice-cream

Event Publications

15 May 2003 Complete Application Filed

12 June 2003 Application Open to Public Inspection

  Published as AU-B-2003203921

18 January 2007 Application Accepted

  Published as AU-B-2003203921

17 May 2007 Standard Patent Sealed

Legal

The information provided by the Site not in the nature of legal or other professional advice. The information provided by the Site is derived from third parties and may contain errors. You must make your own enquiries and seek independent advice from the relevant industry professionals before acting or relying on any information contained herein. Check the above data against the Australian Patent Office AUSPAT database.

Next and Previous Patents/Applications

2003203922-Ozone production processes

2003203920-Liquid Ejecting Recording Head and Liquid Ejecting Recording Apparatus